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I-Series Ice Machine Training Manual

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2. KEY THINGS TO KNOW / DO

• The sealant should be added before the unit is placed on the dispenser on

bin. Always seal the ice maker to the bin (with a gasket or food grade

sealant). Sealing prevents melted ice from running out the joint between

the ice machines!

• Choose the proper condenser for the application:

Air — with sufficient clean air circulation

Water — high ambient temperature or dusty environment, restricted air

flow, or where extra BTUs are unwanted

Remote — when heat or noise are a problem!

• Always refer to serial plate for electrical power requirements and refrig-

eration charge and type of refrigerant!

Note serial plate locations. Lower lefthand corner of cabinet inside the

unit, on the bulkhead between the evaporator and the compressor.

• Always use proper size and type of water conditioning equipment (filter,

chlorine, etc.)!

• Do NOT use softened or reverse osmosis water!

• Premature harvest is normally caused by a defect in suction line sensors!

“I” series units only.

• Installation of a bin thermostat control is required in some installations,

such as ice drink dispensers or ice drink units!

• Bin stat is available to lower ice level! Part No. 630000-408

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Cornelius IWC322 Technical Information Seite 8